Elevate your prep line with the legendary durability and beauty of a genuine John Boos butcher block. Crafted in Effingham, IL from sustainably-harvested Northern Hard Rock Maple, this 2-1/4" thick edge-grain top delivers a rock-solid, food-safe surface that will withstand years of commercial use while maintaining a polished appearance. The penetrating oil finish prevents cracking and helps maintain NSF compliance for a hassle-free, long-lasting addition to your kitchen.

Why Choose a Boos® "BKSC" Replacement Top?:

• The edge-grain construction uses long maple rails that are laminated together, making the surface exceptionally strong, durable, and easy to clean.
• The true 2-1/4" thickness adds weight and stability, ensuring a vibration-free chopping experience and keeping heavy equipment securely in place.
• The penetrating oil finish is food-grade and protects the surface from within. This finish can be re-oiled indefinitely, extending the lifetime of the product.
• The top meets NSF/ANSI standards for food-contact surfaces in professional kitchens, ensuring it is safe for use in commercial settings.
• The Boos® "BKSC" Replacement Top is hand-crafted in the USA by John Boos & Co. craftsmen since 1887, guaranteeing quality and reliability.

Care & Maintenance:

• Apply Boos Block® Mystery Oil to the surface at least once a month, or whenever it appears dry, to keep it well-oiled.
• After oiling, use Boos Block® Board Cream to seal in the moisture and protect the surface.
• Clean the surface with mild soap and warm water, then dry it immediately with a towel. Never submerge the item or put it in a dishwasher.