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  • John Boos DNB08-X - Work Table, baker's top, 60"W x 30"D, 1-3/4" thick top with 4" coved riser on back & both ends,
John Boos DNB08-X - Work Table, baker's top, 60
John Boos

John Boos DNB08-X - Work Table, baker's top, 60"W x 30"D, 1-3/4" thick top with 4" coved riser on back & both ends,

$1,238.00
$1,238.00
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From $23.52/week with

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Product Overview

This 60"W x 30"D baker's top work table gives bakeries, kitchens, and food prep areas a sturdy, dependable surface for daily use. The Northern Hard Rock Maple top is paired with galvanized legs for a durable build.

Key Features

  • Baker's top work surface made of Northern Hard Rock Maple
  • 1-3/4" thick top
  • 4" coved riser on the back and both ends
  • Galvanized legs
  • Side and rear adjustable bracing
  • Bullet feet
  • KD (knock-down) construction

Dimensions

  • Width: 60"
  • Depth: 30"
  • Top thickness: 1-3/4"
  • Coved riser height: 4"

Construction

The 1-3/4" thick Northern Hard Rock Maple top is supported by galvanized legs. Side and rear adjustable bracing adds support, and bullet feet finish the base. The 4" coved riser runs along the back and both ends of the table.

Certification

This work table is NSF listed.

Availability

Available in Effingham.
Cutsheet Product specifications & dimensions Care & maintenance Click to open document Instructions Click to open document
Side View CAD file – click to download Plan View CAD file – click to download CAD Package CAD file – click to download Elevation View CAD file – click to download 3D View CAD file – click to download
NSF
NSFNSF Certified – This product meets NSF International food safety and sanitation standards for commercial foodservice equipment.

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.

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