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  • John Boos DNB14-X - Work Table, baker's top, 60"W x 36"D x 39-1/4"H overall size, 1-3/4" thick top with 4" coved riser
John Boos DNB14-X - Work Table, baker's top, 60
John Boos

John Boos DNB14-X - Work Table, baker's top, 60"W x 36"D x 39-1/4"H overall size, 1-3/4" thick top with 4" coved riser

$1,334.00
$1,334.00
Sale Sold out

From $25.35/week with

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Product Overview

This baker's top work table is built for bakery and food preparation spaces. It measures 60"W x 36"D x 39-1/4"H overall. The top is made of Northern Hard Rock Maple.

Key Features

  • Baker's top work surface in Northern Hard Rock Maple
  • 1-3/4" thick top
  • 4" coved riser on the back and both ends
  • Galvanized legs
  • Side and rear adjustable bracing
  • Bullet feet
  • KD (knock-down) construction
  • NSF listed

Specifications

  • Product Type: Work Table, baker's top
  • Width: 60"
  • Depth: 36"
  • Overall Height: 39-1/4"
  • Top Thickness: 1-3/4"
  • Riser: 4" coved on back and both ends
  • Top Material: Northern Hard Rock Maple
  • Legs: Galvanized
  • Bracing: Side and rear, adjustable
  • Feet: Bullet feet
  • Certification: NSF
  • Construction: KD

Availability

Available in Effingham.
Cutsheet Product specifications & dimensions Care & maintenance Click to open document Instructions Click to open document
Elevation View CAD file – click to download Side View CAD file – click to download CAD Package CAD file – click to download Plan View CAD file – click to download 3D View CAD file – click to download
NSF
NSFNSF Certified – This product meets NSF International food safety and sanitation standards for commercial foodservice equipment.

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.

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