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  • John Boos DNB15 - Work Table, baker's top, 72"W x 36"D x 39-1/4"H overall size, 1-3/4" thick top with 4" coved riser
John Boos DNB15 - Work Table, baker's top, 72
John Boos

John Boos DNB15 - Work Table, baker's top, 72"W x 36"D x 39-1/4"H overall size, 1-3/4" thick top with 4" coved riser

$4,939.00
$4,939.00
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From $93.84/week with

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Product Overview

This baker's top work table is built for food preparation. It measures 72"W x 36"D x 39-1/4"H overall and has a Northern Hard Rock Maple work surface.

Key Features

  • Baker's top design
  • Northern Hard Rock Maple top
  • 1-3/4" thick top
  • 4" coved riser on the back and both ends
  • Galvanized legs
  • Side and rear adjustable bracing
  • Bullet feet
  • NSF certified
  • KD (knock-down) construction

Dimensions

  • Width: 72"
  • Depth: 36"
  • Height: 39-1/4" overall
  • Top Thickness: 1-3/4"
  • Riser Height: 4" coved riser on the back and both ends

Construction

The 1-3/4" thick Northern Hard Rock Maple top has a 4" coved riser on the back and both ends. The table is supported by galvanized legs with side and rear adjustable bracing. It is finished with bullet feet and ships KD.

Certification

This work table is NSF listed.
Cutsheet Product specifications & dimensions
3D View CAD file – click to download Plan View CAD file – click to download Elevation View CAD file – click to download CAD Package CAD file – click to download Side View CAD file – click to download
NSF
NSFNSF Certified – This product meets NSF International food safety and sanitation standards for commercial foodservice equipment.

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.

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