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  • John Boos E2S8-1620-12L18-X - E-Series Sink, 2-compartment, 52-1/2"W x 25-1/2"D x 43-3/4"H overall size, (2) 16"W x 20"
John Boos E2S8-1620-12L18-X - E-Series Sink, 2-compartment, 52-1/2
John Boos

John Boos E2S8-1620-12L18-X - E-Series Sink, 2-compartment, 52-1/2"W x 25-1/2"D x 43-3/4"H overall size, (2) 16"W x 20"

$756.00
$756.00
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From $14.36/week with

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Product Overview

The E-Series 2-compartment sink is built for commercial kitchens that need dependable washing space and a compact footprint. It has two deep compartments and an 18" left drainboard. It is NSF listed and available in Effingham.

Dimensions

  • Overall size: 52-1/2"W x 25-1/2"D x 43-3/4"H
  • Compartments: (2) 16"W x 20" front-to-back x 12" deep
  • Drainboard: (1) 18" left drainboard

Backsplash and Faucet Configuration

  • 9-3/4"H boxed backsplash with 45° top and 2" return
  • (1) set of splash mount faucet holes with 8" centers

Drainage

Each compartment has a 3-1/2" die-stamped drain opening.

Construction

  • 18/300 stainless steel construction
  • Galvanized legs and gussets
  • Adjustable plastic bullet feet

Certification

NSF listed.

Availability

Available in Effingham.
Cutsheet Product specifications & dimensions Care & maintenance Click to open document Instructions Click to open document
3D View CAD file – click to download Elevation View CAD file – click to download Plan View CAD file – click to download Side View CAD file – click to download CAD Package CAD file – click to download
NSF
NSFNSF Certified – This product meets NSF International food safety and sanitation standards for commercial foodservice equipment.

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.

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