From $67.37/week with
Product Overview
The E-Series 3-compartment sink is built for commercial kitchens that need a durable, practical warewashing station. It measures 84"W x 25-1/2"D x 43-3/4"H overall. It has three compartments and two drainboards, and its 18/300 stainless steel construction is NSF listed.
Key Features
- 3-compartment design
- Overall size: 84"W x 25-1/2"D x 43-3/4"H
- 18/300 stainless steel construction
- Galvanized legs and gussets
- Adjustable plastic bullet feet
- NSF listed
Compartments and Drainboards
The sink has (3) compartments, each measuring 16"W x 20" front-to-back x 14" deep. Two 18" drainboards, one on the left and one on the right, provide extra workspace.
- (3) 16"W x 20" front-to-back x 14" deep compartments
- (2) 18" drainboards, left and right
- 3-1/2" diameter die-stamped drain openings
Backsplash and Faucet Configuration
A 9-3/4"H boxed backsplash with a 45° top and 2" return sits at the rear of the sink. It includes (1) set of splash mount faucet holes with 8" centers.
Construction and Stability
The sink is made from 18/300 stainless steel. Galvanized legs and gussets support the unit, and adjustable plastic bullet feet allow for leveling.
Specifications
- Type: E-Series Sink, 3-compartment
- Overall Size: 84"W x 25-1/2"D x 43-3/4"H
- Compartment Size: (3) 16"W x 20" front-to-back x 14" deep
- Drainboards: (2) 18", left and right
- Backsplash: 9-3/4"H boxed with 45° top and 2" return
- Faucet Holes: (1) set, splash mount, 8" centers
- Drain Openings: 3-1/2" diameter, die-stamped
- Material: 18/300 stainless steel
- Legs: Galvanized legs and gussets
- Feet: Adjustable plastic bullet feet
- Certification: NSF
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
