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  • John Boos JDTS-20-72L-X - Dishtable, soiled, straight design, 72"W x 30"D x 44"H overall size, for left-to-right operation,
John Boos JDTS-20-72L-X - Dishtable, soiled, straight design, 72
John Boos

John Boos JDTS-20-72L-X - Dishtable, soiled, straight design, 72"W x 30"D x 44"H overall size, for left-to-right operation,

$1,073.00
$1,073.00
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Product Overview

This soiled dishtable features a straight design and is built for left-to-right operation. With an overall size of 72"W x 30"D x 44"H, it provides a dedicated space for handling soiled dishware and includes an integrated pre-rinse sink.

Size and Dimensions

  • Overall size: 72"W x 30"D x 44"H
  • Straight design
  • Left-to-right operation

Pre-Rinse Sink

This dishtable includes (1) pre-rinse sink measuring 20"W x 20" front-to-back x 8" deep.

Backsplash and Faucet Holes

  • 10" boxed backsplash with a 45° top and 2" return
  • (1) set of splash mount faucet holes with 8" centers

Construction

  • Rolled front and side rims
  • 16/300 stainless steel top
  • Stainless steel legs
  • Adjustable bracing
  • Bullet feet

Certification

NSF listed.
Cutsheet Product specifications & dimensions Care & maintenance Click to open document Instructions Click to open document Video assembly instructions Click to open document
Plan View CAD file – click to download Elevation View CAD file – click to download CAD Package CAD file – click to download Side View CAD file – click to download 3D View CAD file – click to download
NSF
NSFNSF Certified – This product meets NSF International food safety and sanitation standards for commercial foodservice equipment.

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.

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