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John Boos UBIB-2136-CP7 - Underbar Ice Bin/Cocktail Unit, 36
John Boos

John Boos UBIB-2136-CP7 - Underbar Ice Bin/Cocktail Unit, 36"W x 21"D x 32-1/2"H overall size, 34"W x 18" front-to-back x

$6,211.00
$6,211.00
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From $118.01/week with

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Product Overview

This Underbar Ice Bin/Cocktail Unit is built for bar workstations. It has an insulated ice bin and a 7-circuit cold plate, and it is made of durable stainless steel.

Dimensions

  • Overall size: 36"W x 21"D x 32-1/2"H
  • Ice bin: 34"W x 18" front-to-back x 13-1/2" deep
  • Backsplash: 3"H

Key Features

  • Insulated ice bin with drain
  • 7-circuit cold plate
  • 2-piece sliding lid included
  • 3"H backsplash

Construction

The unit is made of 18/300 stainless steel. The legs and side bracing are also stainless steel. Adjustable stainless steel bullet feet are included.

Certification

NSF listed.

Additional Information

Weights are subject to additional packaging.
Cutsheet Product specifications & dimensions Care & maintenance Click to open document Assembly instructions Click to open document Instructions Click to open document
Side View CAD file – click to download 3D View CAD file – click to download Plan View CAD file – click to download CAD Catalog CAD file – click to download Elevation View CAD file – click to download
NSF
NSFNSF Certified – This product meets NSF International food safety and sanitation standards for commercial foodservice equipment.

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.

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