From $657.48/week with
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Description
Product Overview
This gas deck-type pizza oven features two stacked baking chambers, giving you the capacity and consistent performance needed for pizza production. It is made in the USA and built for dependable, high-volume baking.
Baking Capacity
- Two stacked baking chambers
- Each chamber measures 7"H x 36" x 48"
- Holds (4) 18" pies per deck
Baking Performance
- 2" thick brick decks
- 300° to 650° thermostats
- 190,000 BTU gas operation
Construction
- Stainless steel top, front, doors, and sides
- Aluminized steel interior
- Adjustable legs
Certifications
- UL listed
- UL EPH Classified
- Made in USA
Specifications
- Type: Deck-type pizza oven
- Power Source: Gas
- Configuration: Stacked (2) baking chambers
- Chamber Dimensions: 7"H x 36" x 48"
- Pie Capacity: (4) 18" pies per deck
- Deck Thickness: 2" brick
- Temperature Range: 300° to 650°
- Total Output: 190,000 BTU
Documents
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
