Product Overview

The Maxx Cold V-Series Refrigerated Sandwich and Salad Prep Station (Model MVR48SHC) is a 48"W unit with 13.2 cu ft of refrigerated storage. It has two solid doors and is built for sandwich and salad preparation.

Key Features

• 48"W refrigerated sandwich and salad prep station
• 13.2 cu ft capacity
• (2) solid doors
• (12) 4" deep 1/6 GN pans included
• 11.42" deep polyethylene cutting board
• Adjustable heavy-duty wire shelves, 1 per section/door
• Stainless steel exterior
• Powder coated aluminum interior
• R290a refrigerant

Pans and Cutting Surface

The unit comes with twelve 4" deep 1/6 GN pans for holding sandwich and salad ingredients. An 11.42" deep polyethylene cutting board provides a surface for food preparation.

Storage and Shelving

Two solid doors open to the refrigerated storage area. Each section/door has one adjustable heavy-duty wire shelf, so you can arrange the interior to fit your needs.

Construction

The exterior is stainless steel and the interior is powder coated aluminum.

Refrigerant

This unit uses R290a refrigerant.

Certifications

The MVR48SHC is cETLus and ETL-Sanitation listed.

Specifications

• Brand: Maxx Cold
• Series: V-Series
• Model: MVR48SHC
• Width: 48"
• Capacity: 13.2 cu ft
• Doors: (2) solid doors
• Pans Included: (12) 4" deep 1/6 GN pans
• Cutting Board: 11.42" deep polyethylene
• Shelves: Adjustable heavy-duty wire shelves (1 per section/door)
• Exterior: Stainless steel
• Interior: Powder coated aluminum
• Refrigerant: R290a
• Certifications: cETLus, ETL-Sanitation

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.