From $471.26/week with
Moretti Forni TT96E Electric Conveyor Oven with Stand and 25 3/4" Wide Belt - 240V, 3 Phase
Product Description
Moretti Forni TT96E: The Perfect Electric Conveyor Oven for Your Pizzeria or Bakery The Moretti Forni TT96E electric conveyor oven is a powerful and versatile tool for creating delicious pizzas, pastries, and other baked goods. With its 25 3/4" wide belt and 78 3/4" conveyor, this single-deck oven can handle a high volume of baking, allowing you to serve your customers quickly and efficiently. One of the standout features of the TT96E is its Quadra-Temp system, which gives you precise control over the temperature in four separate zones – the ceiling and the deck. This allows you to customize the baking environment to suit the specific needs of your recipes, ensuring consistently perfect results. The oven's baking chamber can reach temperatures up to 608°F, delivering exceptional thermal performance. And thanks to its rock wool heat insulation, thermal joints, and Cool Around technology, the external surface of the oven remains cool, even when operating at maximum temperature, ensuring a safe and comfortable work environment. Convenience and efficiency are also key features of the TT96E. Its Adaptive Power technology uses a PID controller to automatically regulate the energy needed for each bake, helping to maintain your desired temperatures while saving on energy costs. The oven's 100 customizable programs and easy-to-clean design (with extractable conveyor belt and blowers) further simplify the baking process, allowing you to focus on creating delicious products for your customers. With its durable stainless steel construction, tempered glass window, and included 23 1/2" tall painted metal stand with casters, the Moretti Forni TT96E is a versatile and reliable choice for your pizzeria, bakery, or restaurant. Invest in this high-performance oven and let it help you elevate your baking game and delight your customers.
Product Specs
| Specification | Value |
|---|---|
| Quantity | 1/Each |
| Shipping Weight | 777 lb. |
| Width | 80 11/16 Inches |
| Depth | 46 1/2 Inches |
| Height | 48 Inches |
| Belt Length | 78 3/4 Inches |
| Cooking Chamber Length | 23 5/8 Inches |
| Belt Width | 25 3/4 Inches Wide |
| Hertz | 60 Hz |
| Phase | 3 Phase |
| Voltage | 240 Volts |
| Wattage | 17,800 Watts |
| Amps per Deck | 45.1 Amps |
| Control Type | Manual |
| Heating Style | Impingement |
| Installation Type | Floor Model |
| Maximum Temperature | 608 Degrees F |
| Plug Type | Hardwire |
| Power Type | Electric |
| Stackable Models | Single Stacked |
| Style | Conveyor |
| Type | Conveyor Ovens |
| Wattage per Deck | 17.8 Kilowatts |
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
