The Omcan 43465 Heated Pass-Through Station is a countertop food warmer built for busy food service settings like restaurants, cafeterias, and catering operations. It holds up to 3 cubic feet (85 liters) of food and is made with a stainless steel body and tempered glass sides so customers and staff can easily see what's inside. The temperature can be set anywhere between 86°F and 185°F, and each of the two shelves has its own heat and light controls so you can manage different foods separately. It measures 31.5" wide, 27.8" deep, and 27.2" tall — compact enough to sit on a counter without taking up too much space.

Top Omcan 43465 (DW-CN-0085) Features

This heated station gives you individual heat and lighting controls for each shelf, so you can keep different foods at the right temperature without affecting the others. The stainless steel build holds up well in high-traffic kitchens, and the tempered glass sides make it easy for customers to see the food on display. The adjustable thermostat covers a wide temperature range, making it flexible enough for a variety of hot foods. It's designed to sit on a countertop and fit into tighter spaces, while still allowing easy access for loading and serving.

• Functionality: Each shelf has its own heat and light controls for better food display
• Durability: Stainless steel exterior stands up to heavy daily use
• Ease-of-Use: Simple thermostat makes it easy to set and adjust temperatures
• Application Fit: Countertop design works well in smaller or tighter kitchen spaces
• Workflow Benefit: Pass-through access makes it faster and easier to move food in and out

A great fit for fast-casual restaurants, buffets, and catering setups that need reliable hot food holding.

Omcan 43465 (DW-CN-0085) Technical Specs

This unit runs on a standard 120V outlet, uses 15 amps, and draws 1800 watts of power — compatible with most commercial kitchen electrical setups. It's self-contained and air-cooled, meaning it doesn't need any outside venting or extra equipment to work. The unit weighs 99 lbs and measures 31.5" wide by 27.8" deep by 27.2" tall. It can hold temperatures between 86°F and 185°F without overheating. It meets food safety standards and carries both cETLus and ETL-Sanitation certifications for electrical safety and sanitation. Cleaning is straightforward — wipe down the stainless steel and glass surfaces regularly, and occasionally remove the shelves and glass panels for a deeper clean.

• Electrical requirements: 120V, 15A, 1800W — works with standard commercial power
• Cooling method: Self-contained, air-cooled for steady heat throughout
• Construction & finish: Stainless steel body with tempered glass sides for durability and visibility
• Temperature range: 86°F to 185°F for a wide variety of hot foods
• Dimensions & weight: 31.5" W x 27.8" D x 27.2" H; 99 lbs for stable countertop use
• Food safety & standards: ETL and cETLus certified for sanitation and electrical safety
• Maintenance: Easy-to-clean surfaces with removable shelves and glass panels for deeper cleaning
• Usage considerations: Allow airflow clearance around the unit, place on a level surface, and ensure access to a proper outlet

What is a commercial heated pass-through station?

A heated pass-through station is a countertop warmer used in professional kitchens to keep hot food at a safe and appealing temperature until it's ready to be served. The Omcan 43465 features a stainless steel exterior, tempered glass sides, and adjustable shelves, making it a versatile option for buffets, cafeteria lines, and catering setups. The pass-through design lets staff load food from one side and serve from the other, helping things move faster during busy service periods. It's a solid choice for mid-volume food service operations that need dependable food holding and a clean presentation.

Top countertop hot food display cases for hospitality environments

The Omcan 43465 is built for mid-volume food service and offers a durable build, accurate temperature control, and an easy fit into existing kitchen or buffet setups. It performs consistently for displaying and holding hot foods and works well on countertops in restaurants, cafeterias, and catering operations.

• Operation Type — Food display in quick-service restaurant settings
• Kitchen Type — Compact or space-limited commercial kitchens
• Foodservice Category — Hot food display and holding units
• Workload Qualifier — Moderate volume food holding
• Use Case — Keeping hot dishes at the right temperature during service

Why Choose Omcan 43465 (DW-CN-0085)?

The Omcan 43465 stands out from similar units thanks to its solid stainless steel construction, individual shelf controls, and clear glass sides for easy viewing. Its compact size fits well on countertops, and the adjustable thermostat makes temperature management simple. The overall design makes daily cleaning and maintenance quick and easy, while helping your food look great and stay safe throughout service.

• Self-contained unit — no extra venting or refrigeration needed for installation
• Air-cooled design keeps heat consistent across all shelves
• Stainless steel build is made to handle the demands of busy food service environments
• Individual heat and light controls per shelf improve both food safety and presentation
• Compact footprint is a good fit for kitchens with limited counter space