Omcan 47449 36 Inch Gas Range with (6) Open Burners and Convection Oven

Omcan 47449 36 Inch Gas Range with (6) Open Burners and Convection Oven



Regular price $3,890.35
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The Omcan 47449 Commercial Range is a 36-inch wide natural gas range built for busy professional kitchens. It features six burners with cast iron grates for steady, reliable heat, along with a convection oven that heats anywhere from 220°F to 490°F. The front is made from stainless steel, and the sides are galvanized for added durability. With a total output of 211,000 BTU, this range is built to handle the demands of restaurants, catering operations, and other commercial kitchens.

Top Omcan 47449 (CE-CN-0914-RC) Features

This commercial range pairs powerful natural gas burners with tough cast iron grates that are built to last. The convection oven cooks food evenly at a range of temperatures, and the stainless steel surfaces make cleaning quick and easy. The legs are adjustable so you can set the height that works best for your team, and a stainless steel drip pan catches spills to keep cleanup simple. This range is a great fit for mid-sized kitchens that need to keep up with a steady flow of orders.

  • Six open burners give you plenty of cooking space for high-volume service
  • Cast iron grates are built for long-term use and spread heat evenly
  • Stainless steel drip pan makes cleanup fast and easy
  • Convection oven with adjustable temperature for consistent, precise cooking
  • Stainless steel front and galvanized sides resist rust and are easy to keep clean

A reliable, multi-purpose range well suited for restaurant kitchens that need dependable performance every day.

Omcan 47449 (CE-CN-0914-RC) Technical Specs

This range runs on a 220V single-phase electrical connection and puts out 211,000 BTU of cooking power. The exterior features a stainless steel front and galvanized sides for durability and easy cleaning. It measures 36 inches wide, 35 inches deep, and 56.5 inches tall, and weighs 521 lbs for a solid, stable feel. The convection oven handles temperatures between 220°F and 490°F to support a wide variety of cooking methods. It carries ETL-Sanitation and cETLus certifications, meaning it meets recognized safety and sanitation standards for commercial foodservice use.

  • Electrical Requirements: 220V, single-phase
  • Construction & Finish: Stainless steel front, galvanized sides
  • Dimensions: 36" W x 35" D x 56.5" H
  • Weight: 521 lbs
  • Temperature Range: 220°F to 490°F convection oven
  • Cleaning & Maintenance: Stainless steel surfaces, drip pan, and cast iron grates are all easy to clean
  • Cooking Capacity: Six open burners with cast iron grates for high-volume cooking
  • Venting: Includes a backriser with hi-shelf for proper airflow and safety
  • Electrical Compatibility: Requires a properly grounded 220V power supply
  • Ventilation Needs: Needs adequate airflow for the burners and oven, with clearance around the backriser
  • Plumbing & Gas Connection: Must be connected to a natural gas line with proper pressure regulation
  • Clearance & Airflow: Leave 2 to 3 inches of space on the sides and back for ventilation
  • Flooring & Mounting: Place on a flat, level surface that can support 521 lbs

What is a commercial range?

A commercial range is a heavy-duty cooking appliance made for professional kitchens that need to produce large amounts of food reliably and efficiently. These units are typically built with stainless steel, include multiple burners, and often feature a convection oven for baking and roasting. The Omcan 47449 is designed for mid-volume operations like restaurants, catering companies, and institutional kitchens where consistent performance is essential.

Top Gas Commercial Range for Medium-Volume Restaurant Kitchens

This gas range is built tough, delivers strong BTU output, and handles a wide range of cooking tasks, making it a great choice for mid-sized restaurant kitchens looking to work more efficiently. The Omcan 47449 is designed to perform well even during the busiest shifts, giving kitchen staff the tools they need to keep up with demand.

  • Well suited for medium-volume restaurant kitchens
  • Fits in compact commercial kitchen spaces
  • Handles everyday restaurant food preparation with ease
  • Efficient output for kitchens with steady cooking demands
  • Six open burners allow you to cook multiple dishes at the same time

Why Choose Omcan 47449 (CE-CN-0914-RC)?

The Omcan 47449 stands out with its durable stainless steel and galvanized construction that resists rust and is simple to maintain. Six burners with cast iron grates heat evenly, so you can cook multiple pots and pans at once without losing consistency. The convection oven adds flexibility for baking and roasting, and the 211,000 BTU output means this range can keep up with high-demand kitchen environments where standard models might fall short.

  • Heavy-gauge stainless steel construction built for long-term use
  • High BTU output heats up quickly and cooks evenly
  • Convection oven delivers reliable results for baking and roasting
  • Built-in backriser with hi-shelf adds useful workspace above the range
  • Six-burner layout lets you handle multiple dishes and orders at once

Technical Details

Manufacturer Omcan USA
Model Number 47449
Manufacturer Part # 47449
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front
Base (1) Convection Oven
Top (6) Open Burners
Height 56.5"
Width 36"
Depth 35"
Weight 521 lbs
cETLus Yes
ETL-Sanitation Yes
cETLus
cETLuscETLus Certified – This product has been tested and meets the requirements for this certification.
ETL-Sanitation
ETL-SanitationETL-Sanitation Certified – This product has been tested and meets the requirements for this certification.

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