The Omcan 47766 (CE-CN-CB48-M) is a commercial countertop charbroiler built for busy professional kitchens. It runs on natural gas and features a generous 48" x 23.86" grilling surface with four burners that together deliver 140,000 BTU of cooking power — plenty of heat for a mid-volume restaurant or catering operation. The unit is built from stainless steel with cast iron grill grates, giving you a sturdy, long-lasting setup that holds and distributes heat evenly. Each burner zone can be controlled independently, so you can cook different foods at different temperatures at the same time. A drip tray makes cleanup easier, and an LP conversion kit is included so you can switch to propane if needed. It carries ETL-Sanitation and cETLus certifications, meaning it meets recognized safety and sanitation standards for commercial kitchens.

Top Omcan 47766 (CE-CN-CB48-M) Features

This charbroiler is designed for commercial kitchens that need reliable, high-output grilling in a countertop footprint. The 48-inch cooking surface gives you plenty of room to grill multiple items at once, while independent zone controls let you fine-tune the heat in different areas. The cast iron grates deliver consistent, even cooking results, and the stainless steel body is easy to clean and built to handle the demands of a busy kitchen.

• Four stainless steel burners: Deliver a combined 140,000 BTU for strong, consistent heat across the entire cooking surface
• Cast iron grill grates: Hold heat evenly for reliable cooking results every time
• Independent zone controls: Let you set different temperatures in different areas at the same time
• Stainless steel construction: Durable, easy to clean, and built for heavy daily use
• Includes LP conversion kit: Allows you to use propane instead of natural gas if your setup requires it

A great fit for mid-volume commercial kitchens that need dependable grilling capacity with flexible temperature control.

Omcan 47766 Technical Specs

This charbroiler measures 48" wide, 27.6" deep, and 15.2" tall, and weighs about 269 lbs — solid enough to stay put during heavy use. It runs on natural gas with four radiant burners putting out a total of 140,000 BTU. Controls are manual and let you adjust each zone separately. The stainless steel build meets sanitation standards, and the cast iron grates are easy to clean without having to take the unit apart. The included LP conversion kit gives you flexibility if your kitchen uses propane instead of natural gas.

• Electrical Requirements: None — this unit runs on gas with manual controls only
• Heating Source: Radiant natural gas burners
• Production Capacity: Handles multiple items at once, well-suited for moderate kitchen workloads
• Construction & Finish: Stainless steel body with cast iron grill grates
• Dimensions: 48" wide x 27.6" deep x 15.2" tall
• Weight: 269 lbs for a stable, stationary installation
• Temperature Range: Reaches high heat levels suitable for searing
• Material Safety: Food-contact surfaces are stainless steel and compatible with standard commercial cleaning products
• Included Accessories: LP conversion kit for propane compatibility

• Installation Compatibility: Requires proper ventilation and adequate clearance around the unit
• Plumbing & Gas Supply: Connects to a standard commercial natural gas line with proper airflow
• Drainage & Cleanup: Removable drip tray makes grease and debris cleanup quick and simple
• Workplace Safety: Adjustable feet help keep the unit level and stable on uneven surfaces
• Maintenance Access: Straightforward to disassemble for regular cleaning and servicing
• Workflow Integration: Sized to fit standard commercial kitchen countertop layouts

What is a commercial gas charbroiler?

A commercial gas charbroiler is a heavy-duty grill designed for professional kitchens that need to cook large amounts of food quickly and consistently. It uses gas-powered radiant burners to generate intense, even heat through a cast iron or steel grate — perfect for searing meats, grilling vegetables, and cooking a wide variety of menu items. The Omcan 47766 is a mid-sized countertop model with a 48-inch cooking surface, making it a practical choice for restaurants and catering operations that need reliable grilling performance without taking up floor space.

Top countertop gas charbroilers for restaurant kitchens

For restaurants and foodservice operations that need dependable grilling without a full floor-standing unit, a quality countertop gas charbroiler is an ideal solution. The Omcan 47766 offers a strong combination of cooking power, zone control, and durable construction — all in a size that works well in busy commercial kitchens where space matters and performance can't be compromised.

• Operation type — well-suited for mid-volume restaurant kitchens
• Kitchen type — a great fit for compact or space-conscious foodservice setups
• Foodservice category — designed for commercial grilling and food prep stations
• Workload qualifier — built to handle moderate but steady grilling demands
• Use case — supports cooking multiple menu items at different temperatures simultaneously

Why Choose the Omcan 47766 (CE-CN-CB48-M)?

The Omcan 47766 gives you commercial-grade grilling performance in a practical countertop size. With 140,000 BTU of cooking power, independent zone controls, durable stainless steel construction, and an included LP conversion kit, it's built to handle the demands of a professional kitchen while keeping maintenance simple and downtime low.

• Stainless steel construction stands up to heavy daily use and is easy to keep clean
• Independent zone controls give you precise heat management across the cooking surface
• LP conversion kit included so you can use propane if natural gas isn't available
• 48-inch width fits standard commercial countertop spaces without wasting room
• 140,000 BTU output delivers even, powerful heat for consistent grilling results