From $30.67/week with
Product Overview
This stainless steel equipment stand measures 30"H x 60"W and provides a durable, dependable work surface for your commercial kitchen or food service operation. Its practical design combines a spill-conscious top with a storage shelf below and mobile casters for flexible placement.
Key Features
- Stainless steel construction
- No-drip v-edge on the front
- 1" splash on the sides and back
- Adjustable undershelf
- Casters for mobility
- 30"H x 60"W size
Spill-Conscious Work Surface
The front of the stand has a no-drip v-edge that helps direct liquids away from the edge of the work surface. A 1" splash on the sides and back helps contain spills and splashes at the work area.
Adjustable Undershelf
The adjustable undershelf provides additional storage space beneath the work surface. You can position it to suit the items you need to keep within reach.
Durable Stainless Steel Construction
Built from stainless steel, this equipment stand is made to hold up in a busy food service setting.
Mobile Design
The included casters let you move the stand where you need it, offering flexibility in your workspace.
Specifications
- Height: 30"
- Width: 60"
- Material: Stainless steel
- Front Edge: No-drip v-edge
- Splash: 1" on sides and back
- Undershelf: Adjustable
- Mobility: Casters
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
