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Description
Peerless CW62BSC Deck Ovens
Product Description
Peerless CW62BSC Deck Ovens are a commercial gas double-stacked oven with two 7-inch high baking sections. The 42-inch wide by 32-inch deep aluminized steel deck interior provides a wide 250°F to 550°F temperature range. The Power-Pak 4-cell burner system features two 60,000 BTU burners, and the right-side throttling thermostat controls allow for precise heat management. The stainless steel front and adjustable legs add durability and versatility, while the ETL and ETL-Sanitation listings ensure safety and hygiene compliance. This oven is an ideal choice for high-volume baking operations that require consistent, reliable performance.
Features
| Specification | Value |
|---|---|
| Manufacturer | Peerless |
| Certifications | cETLus, ETL-Sanitation |
| Height | 70.0in |
| Width | 56.0in |
| Depth | 42.0in |
| Shipping Weight | 1100.0lbs |
| Deck Qty | 4 deck |
| Interior Width (side - side) | 36" - 47" |
| Interior Finish | aluminized steel interior |
| Exterior Finish | stainless steel front |
| Mounting Type | 8" legs |
| Specifications | Bake Oven, deck-type, gas, double-stacked, 42"W x 32"D steel deck interior, (2) 7" high sections per oven, throttling thermostat, controls positioned, on the right, 250°F to 550°F temperature range, "Power-Pak" 4-cell burner system, NO pizza stones, aluminized interior, enamel finish, stainless steel front,adjustable legs, (2) 60,000 BTU, cETLus, ETL-Sanitation. Controls on the RIGHT SIDE. |
Documents
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
