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  • Southbend 4602AC-2C - Ultimate Restaurant Range, gas, 60", (6) non-clog burners, wavy grates, (1) 24" charbroiler,
Southbend 4602AC-2C - Ultimate Restaurant Range, gas, 60
Southbend

Southbend 4602AC-2C - Ultimate Restaurant Range, gas, 60", (6) non-clog burners, wavy grates, (1) 24" charbroiler,

$18,862.00
$18,862.00
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From $358.38/week with

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Product Overview

The Ultimate Restaurant Range is a 60" gas range that combines an open burner cooktop, a charbroiler, a convection oven, and a cabinet base. It delivers a total of 258,000 BTU and is CSA and NSF certified.

Cooktop and Charbroiler

  • (6) non-clog burners
  • Wavy grates
  • (1) 24" charbroiler
  • Standing pilot

Oven and Storage

  • (1) convection oven with battery spark ignition
  • (1) cabinet base
  • Includes (3) racks

Construction and Design

  • Stainless steel front, sides, and shelf
  • 22-1/2" flue riser with shelf
  • 6" adjustable legs

Specifications

  • Type: Gas restaurant range
  • Width: 60"
  • Output: 258,000 BTU
  • Certifications: CSA, NSF
Cutsheet Product specifications & dimensions Middleby financial flyer Click to open document Owner's manual Click to open document Concierge delivery - program overview Click to open document Flyer Click to open document Readiness checklist Click to open document Warranty sheet Warranty terms & coverage
NSF
NSFNSF Certified – This product meets NSF International food safety and sanitation standards for commercial foodservice equipment.
CSA
CSACSA Certified – This product meets Canadian Standards Association requirements for safety and performance.

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.

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