From $331.38/week with
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Description
Product Overview
The Ultimate Restaurant Range is a 60" gas range for commercial kitchens. It has six star/sauté burners, a raised griddle/broiler, a convection oven, and a cabinet base, so it can handle several cooking tasks on one unit. Total output is 263,500 BTU.
Cooking Features
- (6) star/sauté burners with standard grates
- Raised griddle/broiler
- Standing pilot
- (1) convection oven with battery spark ignition
- Includes (3) racks
- 263,500 BTU
Storage and Design
- (1) cabinet base
- 22-1/2" flue riser with shelf
- Stainless steel front, sides, and shelf
- 6" adjustable legs
Specifications
- Type: Gas restaurant range
- Width: 60"
- Burners: (6) star/sauté burners
- Grates: Standard
- Oven: (1) convection oven with battery spark ignition
- Base: (1) cabinet base
- Racks: (3) included
- Flue Riser: 22-1/2" with shelf
- Construction: Stainless steel front, sides, and shelf
- Legs: 6" adjustable
- Output: 263,500 BTU
Certifications
- cCSAus
- CSA Flame
- CSA Star
- NSF
Documents
CAD Files
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
