From $273.76/week with
Product Overview
This semi-automatic bun divider/rounder is built to help bakeries and foodservice operations portion and shape dough quickly and consistently. It handles dough pieces from 0.42 oz. to 1.41 oz. and divides 52 pieces in just 7 seconds.
Key Features
- Semi-automatic operation
- Dough piece weight range of 0.42 - 1.41 oz.
- Produces 52 pieces every 7 seconds
- Output of up to 6,200 pieces per hour
- Simple controls
- Includes (3) clear 52 division trays
- Leveling feet
- Painted steel construction
Performance
With a production rate of 52 pieces per 7 seconds, this divider/rounder delivers an output of 6,200 pieces per hour. Its simple controls make operation straightforward.
Trays Included
Three clear 52 division trays are included, so you can get started right away.
Construction and Setup
The unit is made of painted steel, and the leveling feet help keep it stable and level during use.
Certifications
- cETLus
- ETL-Sanitation
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.