From $145.09/week with
Product Overview
This 74" base is modified to include one hot well with drain and a four pan non-refrigerated cold pan. It combines hot and cold food holding areas in a single unit.
Key Features
- 74" base
- Modified with (1) hot well with drain
- Four pan non-refrigerated cold pan
- Dial controls
Hot Well with Drain
The unit includes one hot well with a drain for hot food holding.
Non-Refrigerated Cold Pan
The four pan non-refrigerated cold pan provides a dedicated area for cold items.
Dial Controls
Dial controls are included for operating the unit.
Warranty Information
Refer to vollrathfoodservice.com for the full warranty policy.
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
