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  • Vulcan EV48S-4HT240 - Restaurant Range, electric, 48", (4) hot tops, thermostatic controls, 5.0 kW standard oversized
Vulcan EV48S-4HT240 - Restaurant Range, electric, 48
Vulcan

Vulcan EV48S-4HT240 - Restaurant Range, electric, 48", (4) hot tops, thermostatic controls, 5.0 kW standard oversized

$20,907.00
$20,907.00
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From $397.23/week with

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Product Overview

This 48" electric restaurant range is built for commercial kitchens. It has four hot tops, thermostatic controls, and an oversized oven, so it can handle a range of cooking tasks. The stainless steel front and sides give it a clean, professional look.

Key Features

  • 48" electric restaurant range
  • (4) hot tops
  • Thermostatic controls
  • 5.0 kW standard oversized oven
  • (1) oven rack included
  • Stainless steel front and sides
  • Single-deck high shelf
  • 6" legs

Cooking Performance

The range has four hot tops for cooking on the stovetop. Thermostatic controls help you manage the cooking temperature. The 5.0 kW standard oversized oven includes one rack.

Construction and Design

The front and sides are stainless steel. A single-deck high shelf sits on the range, and 6" legs support the unit.

Certifications and Electrical

  • UL listed
  • NSF certified
  • 240v
Cutsheet Product specifications & dimensions Parts list Click to open document Owner's manual Click to open document Warranty sheet Warranty terms & coverage
NSF
NSFNSF Certified – This product meets NSF International food safety and sanitation standards for commercial foodservice equipment.
UL
ULUL Listed – This product has been independently safety tested and certified by Underwriters Laboratories.

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.

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