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Description
Vulcan SG44 Convection Ovens
Product Description
The Vulcan SG44 Convection Oven is a heavy-duty gas double-deck model designed for commercial kitchens. It boasts solid-state controls, electronic spark ignition, and a gentle-bake mode, as well as a 60-minute audible timer and a temperature range of 150-500°F. The oven features independent viewing doors and a durable stainless-steel exterior with a porcelain enamel interior. Each section offers five racks, and the oven is stackable. Certified as ENERGY STAR® efficient and meeting CSA and NSF standards, the Vulcan SG44 is ideal for high-volume baking and roasting, powered by reliable 60,000 BTU burners and dual 1/2 HP fans.
Features
| Specification | Value |
|---|---|
| Manufacturer | Vulcan |
| Certifications | NSF, CSA, ENERGY STAR |
| Height | 70.0in |
| Width | 40.0in |
| Depth | 42.25in |
| Shipping Weight | 1000.0lbs |
| Base | legs |
| Deck Qty | 2 decks |
| Energy Efficiency | ENERGY STAR® |
| Size | full/standard size |
| Exterior Finish | stainless steel front, top & sides |
| Control Type | solid state controls |
| Capacity per Compartment | 5 pan capacity, per compartment |
| Type | standard |
| Interior Finish | porcelain interior |
| Specifications | Convection Oven, gas, double-deck, solid state controls, electronic spark ignition, gentle bake mode selector switch, 60 minute timer with audible alarm, 150° to 500°F temperature range, stacking kit, (5) oven racks per section, independently operated doors with windows, porcelain enamel interior, stainless steel doors, front, sides, top & 8" legs, (2) 1/2 HP, (2) 60,000 BTU, CSA, NSF, ENERGY STAR® |
Documents
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.