Product Overview

This Quick Ship double-deck gas convection oven is a standard depth unit built for commercial kitchens. It has solid state controls and electronic spark ignition, and it is ENERGY STAR® certified.

Controls and Performance

• Solid state controls
• Electronic spark ignition
• 5-hour timer with digital display enhancement
• Temperature range of 150° to 500°F
• (2) 1/2 HP blower motors
• (2) 50,000 BTU

Oven Interior and Capacity

• Double-deck design
• (5) oven racks per deck
• Porcelain on steel interior
• Interior light

Doors

Each deck has an independently operated, removable door with a window.

Construction

The front, top, sides, and 8"H legs are stainless steel.

Certifications

• NSF
• CSA Star
• CSA Flame
• ENERGY STAR®

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.